Parota
21 Mar 2010 10 Comments
in food
Presenting the first time home made Parota.
We prepared this for Friday’s dinner. I just made this by recollecting my mom’s method. I swear I did not browse internet or any cookery book before making this. The layers bought a big smile to our face.
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Mar 22, 2010 @ 04:21:50
Woww! I feel like hvng one nw
Mar 22, 2010 @ 04:45:47
You have to share the recipe for both parotta and kurma
Mar 22, 2010 @ 07:25:13
Looks gr8,mom’s methods are always gr8,is it not?
Mar 22, 2010 @ 13:41:58
thanks to all of you… plz keep it with yourself the kurma is store bought one…
Mar 23, 2010 @ 16:30:48
but you will hv to share recipe for parotta,we forget kurma already,BTW how much of a indian food you get there?
Mar 24, 2010 @ 00:21:08
okay… the recipe was exactly same as this http://jasu.wordpress.com/2006/10/25/parathaparota/
not that I am lazy to type but the first link in google search as “parota” gave this link and found it 99.99% same as what I wanted to type…
Mar 25, 2010 @ 09:43:06
Hey.. thanks for visiting my blog (Anirud’s).
This parotta makes me hungry.
Mar 25, 2010 @ 12:55:15
Welcome Chakra alias Anirud…
Apr 09, 2010 @ 18:41:41
Your blog keeps getting better and better! Your older articles are not as good as newer ones you have a lot more creativity and originality now. Keep it up!
And according to this article, I totally agree with your opinion, but only this time!