Archive | January 20, 2017

Kids comfort food

Staple comfort food for LHB in 15 minutes.

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Rice+toor dal+carrots+potato+spinach
Sambar powder+turmeric powder+jira powder+asafoetida+salt

Add all of this in cooker with 1:2 water ratio and cook for 15 mins. Once cooked, add ghee and mash it.

LHB polishes this off with appalam or home made vathal (chips as he calls them)

Adi also likes it. The leftover, I use it as stuffing for Idli sandwich the next day.